Which Book Should We Read from Thailand?

Thailand is such an interesting country & I’m so glad it was selected this month! The last time we tried to read this country, there weren’t enough books available translated into English in order to choose it. But I’m happy to say the US is now embracing more books from other countries & publishers are now finally translating them.

Before we get to that list of books to vote on, here’s a great Thai cookbook I just picked up which really immerses the reader into Thailand & makes Thai food cookery seem achievable.

“Growing up in Thailand, Pailin spent her childhood with the kitchen as her playground. From a young age, she would linger by the stove, taking in the sight of snowy white coconut being shredded, the smell of lemongrass-infused soups, and the sound of the pestle pounding against the granite mortar. 

Years later, as a Cordon Bleu–educated chef in San Francisco, Pailin vividly remembered the culinary experiences of her youth. And so, on YouTube, Hot Thai Kitchen was born. Combining her love of teaching with her devotion to Thai food, Pailin immediately connected with thousands of fans who wanted a friend and educator.

In this much-anticipated cookbook, Pailin brings her signature warmth and impressive technique to Thai food lovers everywhere. She begins by taking readers on a beautifully photographed trip to Thailand to explore the culinary culture and building blocks central to Thai food. With foolproof and easy-to-follow instructions, Pailin breaks down the key ingredients, flavours, equipment, and techniques necessary to master authentic Thai cooking. Then, she shares her must-make recipes for curries, soups, salads, and stir-fries, including entire chapters on vegetarian and vegan dishes, dips and dipping sauces, and sumptuous Thai desserts. With QR codes to video tutorials placed throughout the book, you’ll be able to connect with Pailin online, too. Both a definitive resource and an extraordinary exploration of Thai cuisine, Hot Thai Kitchen will delight and inspire you in your Thai cooking journey.”

View on Amazon | Bookshop.org

THE VOTING

Since we’re running a little late this month, you can vote from now until Tues., July 2 11:30PM on which book you’d like the club to read next. (That's NYC time. See this converted to your local time below.)

Time converter at worldtimebuddy.com

To participate:

1. Review the books.

2. Then, click here to vote.

We'll publish the anonymous results afterwards so you can get the book in advance.